The bakery chain has confirmed the comeback of a beloved offering following years of customer demands.
The Steak and Stilton Bake, which has generated countless requests from patrons throughout the UK, will feature prominently on the chain’s autumn lineup.
This latest iteration showcases diced beef swimming in rich gravy, chunks of blue Stilton cheese, and caramelised onions, all encased in the bakery’s distinctive layered pastry casing.
Shoppers can pick up the item from branches nationwide starting Thursday, September 3, where it will serve as the centrepiece of the seasonal collection alongside warming beverages, midday meals, and indulgent desserts.
The chain operates several outlets in the vicinity, including locations on High Street, Friars Walk, Caerleon Road and Ringland Centre, with the latter having launched earlier this year.
The autumn selection also introduces a pair of buffalo-themed creations.
The Buffalo Chicken Baguette showcases buffalo-seasoned chicken mayo, mature Cheddar, and sliced red onion served in a freshly baked baguette.
The Buffalo Chicken Pizza Slice presents those same punchy flavours on a focaccia-style base.
This option layers chicken tossed in pizza sauce, mature Cheddar, and pepperoni between white sourdough-style slices, finished with béchamel and a mixed cheese sprinkle.
The beloved Pumpkin Spice Latte and its iced counterpart make their 2026 comeback, now featuring a salted caramel swirl.
These drinks combine responsibly sourced ground coffee with pumpkin spice notes, arriving just as the seasons change.
The chain is also broadening its cold beverage selection with three fresh options.
The Iced Caramel Chocolate mixes ethically sourced cocoa powder, cold semi-skimmed milk, and a salted caramel drizzle.
The Iced Mocha combines responsibly sourced ground coffee with cocoa and milk poured over ice.
The timeless Iced Chocolate rounds out the chilled lineup.
Sweet indulgences also feature in the autumn range.
The Bonfire Toffee Muffin boasts a burnt toffee-flavoured centre beneath a chocolate and salted caramel icing.
The Pumpkin Spice Doughnut also makes its seasonal return.
All seasonal items, both new and returning, will appear in branches across the country from Thursday 3rd September and through the Click+Collect service via the Greggs application.
App customers can enjoy various perks, including a complimentary item after every nine eligible purchases in certain categories.
New registrants will also receive a complimentary drink, presenting a chance to sample one of the seasonal beverages.
With the comeback of the Steak and Stilton Bake alongside numerous fresh and returning selections, the chain’s autumn menu offers options to suit every palate.